Kitchen: Home kitchen
- fillet of salmon 500g
- cheese 150 g
- ground black pepper
- To prepare cut the fish, cut into pieces, put it in a baking dish, sprinkle with pepper, salt.
- Grease the fish with mayonnaise, sprinkle with cheese small chips, put in oven with 180 ° C baked salmon and cheese, will be ready in about half an hour.