Banana cheesecake

Ingredients:

Banana — 3 pieces
Cottage cheese — 300 g
Sugar — 150 g
Flour — 3 tbsp
Eggs — 3 pcs
Sour cream — 160 g
Salt — a pinch

Preparation:

Bananas and cheese mix. We add to them the sugar and salt — whisk. Then add the flour, eggs and sour cream (stir after each ingredient). Pour into a mold and put in a preheated 150 ° C oven for 1 hour 10 minutes. We give a cool and send in the refrigerator overnight.

banana pudding cheesecake