Italian fish and seafood soup recipe Ingredients: tomatoes 300 g sea cock 200 g shellfish 200g octopus 200 g shrimp 140 g fish San Pietro 120 g wine white dry 100 g olive oil 55 g parsley 20 g garlic 20 g mussels 20 g chili pepper 4 g black pepper powder salt
Eggplant Roll Recipe Ingredients: 1 eggplant Salt Butter Tomato sauce Fatty Cream Grated hard cheese (in the original — Parmesan) Ingredients for filling: Breaded or breadcrumbs 250 gr ricotta 1 lemon zest Juice of half a lemon 1 tsp. Chopped thyme leaves 1/4 tsp. Salt
Chicken And Mushroom Pasta Recipe Ingredients: 225 g of paste 450 g of mushrooms 450 grams of chicken breast 4 tablespoons Mustard dijon 4 cloves of garlic 2 tablespoons olive oil 1 glass of white wine 1 glass of sour cream 1/2 cup grated cheese (Parmesan, cheddar or mozzarella) Salt and pepper — to taste
Chicken And Mushroom Pasta Recipe Ingredients: 225 g pasta 450g mushrooms 450g chicken breast 4 tablespoons Dijon mustard 4 cloves garlic 2 tablespoons olive oil 1 cup white wine 1 cup sour cream 1/2 cup grated cheese (parmesan, cheddar or mozzarella) Salt and pepper — to taste
Creamy Pasta with Salmon Ingredients: Salmon — 400g Spaghetti — 320 g Parmesan (Parmigiano Reggiano) — 160 gr Dry white wine or table — 120 ml Cream 20-22% — 180 ml The leaves of rosemary — 1/2 tbsp Olive oil — 40 ml Salt — a pinch
Salmon Pasta with Tomato Recipe Ingredients: 250g salmon fillets 250 grams of pasta 6-7 cherry tomatoes 2 cloves garlic A few sprigs of parsley Olive oil Salt and pepper — to taste Preparation:
Black Spaghetti With Mussels Recipe Ingredients: Black Spaghetti — 200g Mussels in the wings — 300 gr Hot peppers — 1 pc Parsley — 1 bunch Onions green — 1 bunch Red Onion — 1 pc Olive oil — 30 gr Preparation:
Chicken Carbonara with Spinach Ingredients: 1 large chicken breast 450-500 g of spaghetti 3 egg yolks 1/2 cup heavy cream 1 tablespoon olive oil 150 gr of bacon 2 cloves garlic 1 cup fresh spinach 1/4 dried tomato 1 cup Parmesan cheese Pinch of nutmeg Ground black pepper
Pasta With Garlic Prawns Recipe Ingredients: 200g spaghetti 300 g shrimp 45 g butter 1 tablespoon olive oil 4 cloves of garlic, squeeze 1 tsp flakes chilli-pepper 1 tablespoon lemon peel 1 tablespoon lemon juice Parsley Salt and pepper — to taste
Gratin of Rigatoni with Roasted Vegetables Ingredients: Rigatoni 175 g Courgettes 2 pieces Eggplant 1 piece Tomatoes 450 g Onions 1 head Fresh red pepper 1 piece Pepper fresh yellow 1 piece Olive oil 3 tablespoons Garlic cloves 2 Black olives, pitted 50 g 1 tablespoon capers 570ml milk Wheat flour 40g Mozzarella cheese 50g Butter 40 g Parmesan cheese …
