Archive for the ‘Salad’ Category

Pekingese Cabbage Salad

Pekingese Cabbage Salad Ingredients: Pekingese cabbage — 400 g Ham — 200 g Bulgarian pepper — 1 pc Canned corn — 100 gr Mayonnaise — 3 items of l. Salt, pepper — to taste Green onions Preparation:

Ham And Egg Salad Recipe

Ham And Egg Salad Recipe Ingredients: 400-500 grams of smoked ham 4 eggs 1 sweet pepper 1 cucumber 1 can (350 g) of canned corn A small bunch of fresh dill Mayonnaise Salt Preparation: Cook hard boiled eggs, wash the Bulgarian pepper, cucumber and dill in cold water, drain the corn. Then cut the eggs […]

Roasted Pepper Salad

Roasted Pepper Salad Ingredients: Pepper sweet — 6 pcs Hot pepper — 1 pod Vegetable oil — 50 ml Tomato (soft) — 3 pieces Lemon — 1 pc Nuts of walnuts (ground) — 20 gr Black olives without stones — 10 pcs. Dill — 4 stems Parsley — 4 stems Salt — 2 gr

Salad Croutons Recipe

Salad Croutons Recipe Ingredients: Crab sticks — 1 pack Crackers — 70g Tomato — 1 piece Cucumber — 1 piece Cheese — 150 gr Pickled cucumber — 1 piece Parsley — beam Mayonnaise or butter (for refueling) Salt and pepper — to taste

Squid salad

Squid salad Ingredients: 2 squid 350 g of chicken fillet 1 apple (preferably green) 4 tablespoons mayonnaise 1 onion Parsley Salt, red pepper — to taste Preparation: Squid needs to be cleaned, remove the film and dipped in boiling salted water. Then cook until tender (3-5 minutes), cool and cut into strips. Apples Wash, peel […]

Appetizer Salads

Appetizer Salads Ingredients: Cherry tomatoes — 20 Red pepper — 1 pc Garnet — 1 piece Feta cheese or cheese — optional Red onions — 1 pc cilantro Ingredients for the filling: Olive oil Vinegar or lemon juice Ground black pepper Salt — a pinch Grainy mustard if desired

The Best Light Salad

The Best Light Salad Ingredients: Green leaf salad — 260 gr Cherry tomatoes — 200 g Fresh cucumbers — 200 g Onion — 100g Cilantro — 1/2 bunch Parsley — 1 bunch Sour cream — 4 tbsp Garlic — 2 cloves Mustard — 1 tbsp Parmesan cheese — 80 gr

Salad with Crunchy Croutons Recipe

Salad with Crunchy Croutons Recipe Ingredients: Crab sticks — 1 pack Crackers — 70g Tomato — 1 piece Cucumber — 1 piece Cheese — 150 gr Pickled cucumber — 1 piece Parsley — beam Mayonnaise or butter (for refueling) Salt and pepper — to taste

Squid and Vegetable Salad Recipe

Squid and Vegetable Salad Recipe Ingredients: 4 boiled squid carcasses 20 black olives 7-8 tablespoons olive oil 1 large bunch of lettuce 2 red onions 2 fresh tomatoes 2 fresh cucumbers Pepper — to taste Dried oregano Salt — a pinch

Sliced Beef with Mushroom Salad Recipe

Sliced Beef with Mushroom Salad Recipe Ingredients: Beef — 100g Potatoes — 1 pc Mushrooms — 100g Canned green peas — 200 g Leeks — 50 g Garlic — 1 clove Juice of 1/2 lemon Mayonnaise — 3 tbsp Salt, pepper and herbs — to taste

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