Difficulty: simple Cuisine: International cuisine Ingredients:
Coarsely chopped foods give the dish a fashionable culinary brutality. Some products can be replaced, others add.
A great recipe for lovers of spicy cuisine. The dish can be served as snacks and as a separate second. Difficulty: medium
In 1953, the salad is named after chef Caesar Cardini, was marked «Epicurean society» in Paris. «Caesar» is named best recipe that appeared in the USA over the past half century. Homeland lettuce «Romaine», traditionally part of the dish is the Greek island of KOs.
Difficulty: simple Kitchen: Home kitchen Ingredients: tomatoes 1 kg Suluguni cheese/Adyghe 300 g smoked chicken 300 g garlic 2 cloves ground black pepper mayonnaise salt
Difficulty: simple Kitchen: Home kitchen Ingredients: eggs 4 PCs. cucumber 1 PC. semi-smoked sausage 200 g canned corn 1/2 cans mayonnaise greens