Italian fish and seafood soup recipe

Italian fish and seafood soup recipe Ingredients: tomatoes 300 g sea cock 200 g shellfish 200g octopus 200 g shrimp 140 g fish San Pietro 120 g wine white dry 100 g olive oil 55 g parsley 20 g garlic 20 g mussels 20 g chili pepper 4 g black pepper powder salt

Broccoli Cheese Soup Recipe

Broccoli Cheese Soup Recipe Ingredients: broccoli 200 g champignons 5-7 pcs. cream cheese 2 pcs. potatoes 1-2 pcs. carrot 1 pc. olive oil salt Preparation: Fry the champignon pieces for about 10 minutes with grated carrots. Divide the broccoli into inflorescences, cut the potatoes into cubes. Let the water boil, put all the ingredients, add salt, boil for 10 minutes.

Mushroom soup

Mushroom soup Ingredients: Грибы — 100 гр Рис — 100 гр Морковь — 2 шт Лук репчатый — 2 шт Петрушка (корень) — 1 шт Перец душистый (горошком) — 5 шт Лист лавровый — 2 шт Петрушка — 4 веточки Масло растительное — 2 ст.л Соль

Cheese Soup Recipe

Cheese Soup Recipe Ingredients: 500 gr of processed cheese 400 gr of peeled shrimp 400 gr of potatoes 250 grams of carrots 2 tsp. Dried parsley 1 tsp. Salt Preparation: First in boiling salted water (1.5 liters) you need to dissolve the cream cheese. Best suited soft cheese without additives. Peel potatoes, cut into small cubes and put in water

Creamy spinach soup

Creamy spinach soup Ingredients: Boiled potatoes — 150 g Frozen spinach — 150 g Onions — 50g Garlic — 1 clove Sesame oil — 1 tsp Vegetable oil — for frying Water — 100g Crackers rye — to taste Garlic sauce — to taste Spicy herbal salt — to taste Seasoning the grill — to taste

Pumpkin Soup Recipe

Pumpkin Soup Recipe Ingredients: Pumpkin — 1 kg Tomatoes — 500g Bouillon — 800-1000 ml Purple Onion — 1 pc Garlic — 5 cloves Vegetable oil — 2 tbsp Fresh rosemary — 2 tbsp Ground black pepper — to taste Salt — to taste

Fish soup with cheese

Fish soup with cheese Ingredients: 150g fillet of sturgeon 100g cream cheese Potatoes — 1 pc Onions — 1 pc 1 tablespoon chopped dill Salt Preparation: Sturgeon fillets cut into small cubes. Then onion peel and chop. Peel the potatoes and also finely chop. The fish dip in cold salted water and cook until tender. When cooking fish broth sturgeon

Zucchini Soup Recipe

Zucchini Soup Recipe Ingredients: Vegetable broth or water — 1 liter Zucchini squash or young — 2 pcs Potatoes — 2-3 pcs Onions — 1 pc Garlic — 2-3 cloves Vegetable oil — for frying parsley Salt — a pinch Freshly ground pepper

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