Cheese Vegetable Balls recipe

Cheese Vegetable Balls recipe


1 medium head of broccoli (cut into small pieces)
1 medium carrot (peel and grate)
1 clove garlic (squeeze)
3/4 cup grated cheddar cheese
3 eggs (whisk)
1 cup bread crumbs
1 tablespoon spices (Italian dried herbs)
Salt and pepper — to taste


Heat the oven to 175 degrees. Then boil steamed broccoli for a few minutes until they are a nice bright green color. Cool. In a large bowl, combine the broccoli with the remaining ingredients. BLIND small balls. Put them on a baking sheet, the laid paper for baking, and send in the oven for 18-20 minutes until golden — brown.

Cheese Vegetable Balls recipe

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