Chicken Salad

Chicken Salad

Ingredients:

2 chicken breast fillets
3, pickled cucumber
200g Korean carrot
200 g of cheese
2 cloves garlic
Mayonnaise
Greenery

Preparation:

First, a fillet boil in salted water, then cut into strips (or disassemble the hands of the fiber). Then, cucumbers and cut into stripes, cheese on a coarse grater. Mix fillet, cheese, cucumbers and carrots, add squeezed through a press garlic and mayonnaise.
Chicken Salad

Chicken Salad

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