Delicious baked mackerel with garlic

Delicious baked mackerel with garlic

Difficulty: simple

Kitchen: Home kitchen


  • mackerel 2 PCs.
  • olive oil 2 tbsp
  • garlic 3 cloves
  • paprika 1 tsp.


  • To cut the fish, carefully remove the seeds. To prepare the mixture for the fish. To combine the pressed garlic, oregano, paprika, salt, olive oil. Stir. Spread with mixture of mackerel fillets, leave to stand for 30-40 minutes to marinate.
  • To put a special paper or foil on a heat-resistant sheet. Carefully lay the fillets skin side up, slightly sprinkle with salt. Send for 10 minutes in the oven, the temperature 220 degrees. The fish was fried, leave in the oven for another 10-15 minutes. For garnish to baked mackerel with garlic, serve potatoes, sprinkle with herbs.

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