Grilled Zucchini Rolls with Herbs and Cheese Recipe

Ingredients:

200 g of the curd
Zucchini 2-3 pcs.
1-2 cloves of garlic
1 tablespoon olive oil
mixture «Provencal herbs»
salt

Preparation:

1 Cut into long strips young fruits of zucchini, a little salt and drizzle with oil. Flushed in the oil in a frying pan (it can be grilled) on both sides, to shift to a sheet of paper towel to remove oil residues.
2 Mix the grated cheese with garlic and Provencal herbs (or any other spicy mixture). Put a little cheese toppings to the edge of the strip, roll into a tube, fasten with a toothpick, to do this operation with all the stripes.
3 Fold the zucchini rolls with cheese and Provencal herbs on a wide dish and put into the refrigerator, if you cook at home, but without cooling the dish turns out, too good to eat.

Grilled Zucchini Rolls with Herbs and Cheese Recipe