Watermelon and Feta Salad Recipe

Watermelon and Feta Salad Recipe

Ingredients:

250g feta
400g watermelon flesh
2 tablespoons olive oil
A bunch of fresh mint — 20-30 grams
1/4 lemon
0.5 tsp salt
Pinch of ground pepper

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Marinated Spicy Pork Chops Recipe

Marinated Spicy Pork Chops Recipe

Ingredients:

pork loin 700 g
olive oil 100ml
Parsley 50 g
Lime 2 pcs.
chili pepper 1 pc.
5 cm fresh ginger
garlic cloves 6
1 tsp salt
ground black pepper 1/2 tsp

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Baked Salmon Recipes

Baked Salmon Recipes

Ingredients:

salmon 1 kg
for breading:
stale white bread 4 pieces
olive oil 3 tbsp
lemon juice 2 tsp
green onions 2 tsp
for the sauce:
cherry tomatoes 8 pieces.
1/4 onion head
1/2 tablespoon olive oil
ground black pepper 1 tsp
oregano 1 tsp
1 tsp basil
1/2 tsp salt

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Marble Cheesecake Recipe

Marble Cheesecake Recipe

Ingredients:

cream 15% 500 g
500 g of the curd
100ml milk
gelatin 40 g
1 cup sugar
cocoa powder 3 tablespoons
2 teaspoons instant coffee
vanillin

Preparation:

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Brisket Recipe

Brisket Recipe

Ingredients:

1.5 kg of bacon
4 pieces of onion
1 head of garlic
Salt, pepper, bay leaf
1/2 cup soda water

Preparation:

First, we take off our skins with bacon. Next, we shall cut slices of bacon large (not completely). Rub with salt, pepper, cayenne and add more for pungency. The incisions roughly chopped garlic paste, mashed onion half rings. Also, onions obkladyvayut meat and sprinkle with crushed bay leaf.
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Cream Cheese Jam Biscuits Recipe

Cream Cheese Jam Biscuits Recipe

Ingredients:

cream 25% 400 ml
350 g of the curd
Cookies 200g
100ml milk
gelatin 20 g
1 cup sugar
3 tablespoons cocoa

Preparation:

1 Gelatin pour water for 10 minutes, then pour the milk and heat until dissolved gelatin, do not boil. Mix the grated cheese, sour cream, add the gelatin mass. Split into three parts.
2 First add the cocoa powder, the second — cookie crumbs, a third leave without additives. Put the mixture into a silicone form alternating layers. Put the jelly dessert with cream cheese in the fridge for a few hours. Turn onto a plate.
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Fish with Tomatoes, Olives Recipe

Fish with Tomatoes, Olives Recipe

Ingredients:

500g fillet of fish: tilapia, perch, pangasius, etc.
300 g tomatoes
150 g onion
50 g olives or olives
1 egg
2-3 tablespoons flour
Salt, pepper, herbs — to taste

Preparation:

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Seaside Squid Salad Recipe

Seaside Squid Salad Recipe

Ingredients:

2 squid
350 g of chicken fillet
1 apple (preferably green)
4 tablespoons mayonnaise
1 onion
Parsley
Salt, red pepper — to taste

Preparation:

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First you need to clean the squid, remove the film and dipped in boiling salted water. Then cook until tender (3-5 minutes), cool and cut into strips. Apples Wash, peel and cut into cubes. Onion cut into thin half-rings. Chicken fillet boil, cool and cut into small pieces. All gently to mix, season with mayonnaise, salt and pepper and stir again. Garnish with parsley and slices of squid.
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Korean Style Pork Chops

Korean Style Pork Chops

Ingredients:

pork (tenderloin), 1 kg
onions 2 heads
2-3 tablespoons soy sauce
1 tablespoon powdered sugar
garlic 2 cloves
ground black pepper
zira
salt

Preparation:

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1 Cut the pork into small pieces. Mix the meat with chopped onions and garlic. Add salt and other spices, pour the soy sauce. Leave the meat to marinate, at least one hour and preferably overnight.
2 baking grease. Meat lay out on a baking sheet and bake at 200 degrees. When the juicy pork in Korean browned, turn and bake the other side. Post portions with garnish.
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Pies with salmon

Pies with salmon

Ingredients:

Ingredients for the dough:
Flour — 3.5 cups
Vegetable oil — 2/3 cup
Milk — 1.5 cups
Sugar — 4 tbsp
Egg — 2 pcs
Dry yeast — 1 packet
Salt — to taste

Ingredients for the filling:
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Salmon — 1 pc
Rice — 1 cup
Onions — 5 pcs
Salt — to taste

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