Multi cooker recipes: paella

Multi cooker recipes: paella Ingredients: Figure — 2 multistakana, Water — 2 multistakana, Shrimp, mussels — 400 g, Onions — 1 pc, Carrots — 1shtuka, Garlic — 2-3 cloves, Sunflower oil — 2-3 tbsp. l., Spices, salt. Preparation:

Grilled vegetable recipe

Grilled vegetable recipe Ingredients: Champignon 200 g Tomatoes (tomatoes) 300 g Bulgarian pepper 200 g Olive oil 25 g Garlic 1 tooth. Mustard 5 g Salt 1 of chips. Dill 5 g Mediterranean herbs 3 g Soy sauce 5 g Lemon juice 3 g

Ranch dressing

Ranch dressing Ingredients: Mayonnaise 240ml Buttermilk 120 ml Sugar 0.5 h. L. Dried parsley 0.5 hours. L. Dill dried 0.5 h. L. Onion powder 0.2 h. Liter. Garlic powder 0.5 h. L. Salt 0.2 h. L. Ground black pepper 1 of chips. Preparation:

Pesto sauce with sunflower seeds

Pesto sauce with sunflower seeds Ingredients: Basil 1 Puig. Sunflower seeds roasted 40 g Garlic 2 tooth. Olive oil Article 5. l. Parmesan 4 tbsp. l. Salt to taste Preparation: All the ingredients except the oil in a blender grind to a pulp. Then add butter and pyuriruem another minute.

Sauce Pesto

Sauce Pesto Ingredients: Basil 1 Puig. Garlic 4 pieces. Sea salt 1 of chips. Parmesan 70 g Pine nuts 40 g Olive oil 100ml Preparation: It makes the sauce in a stone mortar, but I use a blender. In the bowl of a blender pour olive oil, basil, garlic, pine nuts and grated parmesan. All should be well grind to a

Chicken potato and bacon soup

Ingredients: 4 slices of loaf (cut into 3 cm pieces) — 1/2 medium onion (diced) — 1 teaspoon coarsely chopped fresh rosemary — 5 cups chicken broth — 200 gr. red potatoes (cut into small slices) — 2 teaspoons of sweet and sour sauce — 1 cup cooked chicken (cut into cubes or grate) — Cooking or sea salt, to

Chicken with Broccoli

Chicken with Broccoli Ingredients: 450 gr. chicken breasts (boneless and skinless) — 4-5 sprigs Italian parsley — 3-4 sprigs of thyme or oregano — 1 bay leaf — 1 clove garlic — 1 tablespoon of table salt or sea — 1 teaspoon black pepper For cell: — 2 tablespoons olive oil — 450g. broccoli florets — 2 cloves of garlic

Beef jerky

Ingredients: 3 cups of amber ale or lager — 2 cups soy sauce — 2 tablespoons ground black pepper and 2 tablespoons of black pepper, meal additive before drying meat — 1 kilogram of beef tenderloin from the dorsal or thoracic thickness of about 4 centimeters

German salt sticks

German salt sticks Ingredients: 1/2 cup sugar — water — 2 packages active dry yeast — 1/4 cup vegetable oil — 1 cup of flour, — 3/4 cup of baking powder (to extinguish) — 1 large egg beaten with 1 tablespoon water — Salt to taste Related PostsHerby cheese roulade92Herby cheese roulade Ingredients: Egg — 2 pcs Water — 0.5

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