Pasta with chicken
Difficulty: simple
Kitchen: Home kitchen
Ingredients:
- chicken fillet 300 g
- pasta 200 g
- tomato paste 2 tbsp
- onion 1 clove
- ground black pepper 1 pinch
- salt 1 pinch
- vegetable oil
Preparation:
- Finely chop the onion and fry in butter until Golden color, add chopped into small cubes fillet, fry a quarter of an hour. Season with pepper, salt, mix all with tomato paste, to warm up for 3-5 minutes. Cook until cooked pasta, combine with zazharku, stir.
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