Pasta with prawns
60 g butter
2st.l olive oil
4 garlic cloves
1 / 2ch.l dried red pepper flakes
400g peeled shrimp
30g parsley leaves
Cook the pasta in a pan in salted water. To flush water. Leave a 1 / 4stakana liquid.
Heat the oil in a frying pan. Add garlic and pepper flakes. When you see fragrance throw shrimp and cook 3-4minuty. Or until the shrimp will not change color.
Then add the paste to the pan, parsley and stir. If necessary, pour a little liquid left in advance. Heat all together, stir and serve.