Salsa sauce recipe
450 grams of stewed tomatoes;
1 clove of garlic;
1 small onion;
1 bunch cilantro.
In a food processor add up chili, onions and garlic. Turn on or turn off until such time as the ingredients do not turn into small cubes.
Add the tomatoes and cilantro and continue to grind in a food processor to desired consistency.
Ingredients salsa better solution and the taste will be better if you put a prepared sauce in the refrigerator for several hours.