Beets 1 pc
Potatoes 2 pieces
Onion 1 clove
Carrot 1 piece
Cabbage 300 g
Tomato paste 1 tablespoon
Salt to taste
Sugar ½ g
Sour cream to taste
Herbs to taste
Water 1.5 L
1. Beets Wash, peel, put in boiling water and cook until almost cooked. Then, remove the beets. When cool, grate.
2. Onions and carrots cut into small pieces and boil for some time in the butter.
3. In the boiling broth to put the potatoes beet, diced. After 10 minutes, add cabbage. When the cabbage is ready, put the onions and carrots. Then add the grated beets. Bring to a boil and add the tomato paste, salt, sugar to taste. When a table to fill the soup with sour cream and herbs.
- 93Cream soup of eggplant Ingredients: Eggplant 600 g Finely minced garlic 2 cloves Chopped fresh thyme to taste Olive oil to taste Balsamic vinegar 1 tablespoon Onion 1 clove Water 500 ml Salt to taste Preparation: 1. Clear eggplant from the skin and cut into thick slices semicircular approximately 1…
- 91Soup with mushrooms Ingredients: Mushrooms - 100 grams (canned) Cabbage - 400 grams (half: fresh and pickled) Bulb - 1 Each Carrots - 1 Each Pickled Cucumber - 1-2 Pieces Tomato paste - 3 tbsp. spoons Olives - to taste Bay leaves - 1-2 Pieces Salt - to taste Pepper…
- 91Creamy soup with pear and celery Ingredients: 700-800 g celery root 2 large garlic cloves 3-4 pieces. shallots 4 pears durum 1 tbsp. l. olive oil a few sprigs of parsley 2 h. L. fresh grated ginger 1 liter of vegetable broth Preparation: Step 1 Shallots and garlic peel and…
- 72Caponata Ingredients : Eggplant 700 g Pelata Tomatoes 400 g Onion 1 clove Garlic 4 cloves 2 tablespoons capers Basil 20 g Red wine vinegar 3 tablespoons Olive oil 85 ml Toasted pine nuts to taste Salt to taste Ground black pepper to taste Preparation: 1. In a large skillet over…
- 67Korean Cucumber Salad Ingredients: cucumbers, 3 pcs. carrots, 1-2 pcs. bulb, 1 pc. vinegar, 2 tbsp. l. vegetable oil, 2 tbsp. l. sugar, 0.5 tsp. bulb, 1 pc. garlic, 2-4 cloves salt, to taste black pepper, pinch Preparation: Purified carrots are cut on a special grater or vegetable strips. We…