Zucchini Rolls

Zucchini Rolls

Ingredients:

curd cheese 200g
Tomatoes 1 pc.
zucchini 1 piece.
garlic 1 clove
vegetable oil
bread toast
cilantro
salt

zucchini recipes

Preparation:
Vegetarian Times

1 Young squash or zucchini washed and cut into slices along with the help of vegetable peelers. Garlic is passed through the press and mix with 3 tablespoons of vegetable oil. Set aside for 5 minutes. Then, garlic butter to grease a hot skillet grill and lay slices of zucchini.
2 Fry on one side. Ready zucchini fried strips to check the presence of the grill and remove from the pan. The fried zucchini wrapped in a teaspoon of cheese or cottage cheese mixed with chopped cilantro. Close the top rolls and put a sprig of greenery.
3 pieces of bread fry on the grill pan, to fried strips. Each small square of toasted bread lay on one Rolls. Zucchini Rolls with curd cheese to put on a wide dish.
Cooking Light

Zucchini Rolls

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