Black Spaghetti With Mussels Recipe

Black Spaghetti With Mussels Recipe


Black Spaghetti — 200g
Mussels in the wings — 300 gr
Hot peppers — 1 pc
Parsley — 1 bunch
Onions green — 1 bunch
Red Onion — 1 pc
Olive oil — 30 gr


Finely chop the herbs, onions and peppers. Here we must remember that the smaller pieces — the more uniform will be the sauce, and vice versa, if you like to distinguish the individual ingredients — cut larger. When everything is ready, put to cook the pasta. While pasta cooks, start to cook the sauce. In olive oil fried herbs, onions and peppers, adding them at intervals of a minute and a half.

Vegetables became soft — it’s time for the mussels. Gently fall asleep them in a pan and cover with a lid. Watch out, as soon as they opened — remove from heat. Those mussels that do not unfold — throw. You add the pasta, mix and are applying to the table. Well sprinkle with lime juice or lemon.

Black Spaghetti With Mussels Recipe





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