Cheesy Chicken Breast Recipes

Cheesy Chicken Breast Recipes


Chicken fillet — 4 pieces
Cottage cheese — 200 gr
Greens: onion, dill — 100g
Turmeric — 1/2 tsp
Garlic — 2 cloves
Milk — 4 tbsp
Vegetable (or butter) butter — 2 tbsp
Salt and ground black pepper


For the filling you need to chop fresh herbs and mix with cottage cheese. Then add the milk, turmeric, sagging through a press garlic, salt and black pepper. Each chicken fillets to make a deep cut to form a pocket. Fillet stuff with stuffing.

Smear each fillet with vegetable or melted butter. Roll in bread crumbs. Place the fillets in a refractory form and bake in the oven at 200 degrees for 20 minutes, basting occasionally precipitated juice.

Cheesy Chicken Breast Recipes

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