Salad with Peking cabbage, chicken, corn and pepper

Salad with Peking cabbage, chicken, corn and pepper

A rich salad, which was successfully replaced with a second dish, with chicken, and green «garnish».

Difficulty: simple

Kitchen: Home kitchen


  • cabbage 1 head
  • cucumbers 2 PCs.
  • chicken breast 1 PC.
  • the sweet Bulgarian pepper 1 PC.
  • canned corn 1 can
  • the 15% sour cream to taste
  • greens-to taste
  • salt to taste


  • A small head of Chinese cabbage washed, finely chop, to shift into a salad bowl.
  • Boiled breast, free from bones and skin, cut into small pieces.
  • Sweet pepper remove seeds, fruit cut into strips, cucumbers – sliced.
  • All products mix, add the canned corn without liquid and chopped parsley, and dill.
  • Salad season with salt to taste, sour cream.

The Council

Optionally, the dish can not fill with sour cream and vegetable oil with herbs and lemon juice.

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