Vegetarian Stuffed Cabbage

Vegetarian Stuffed Cabbage


cabbage 2 kg
1.5 kg of potatoes
1 cup crushed wheat
onion 2-3sht
2 tbsp tomato paste
spices (basil parsley dill citron)
salt (very little) peppers black, red, chili
100ml vegetable oil

San Francisco Bay OneCup, Fog Chaser, 80 Single Serve Coffees

cabbage rolls 

Potatoes clean, wash cut into cubes (small). Wheat wash to add to the potatoes. At the races. oil fry chopped onion + all the spices and add to the potatoes, salt + tomato paste. Mix well.
Take a cabbage leaf and cool. Puts in a saucepan, cover with a plate from the top. Pour warm water (as much to shut stuffed into 2 cm), cover with a lid and cook over medium heat for about an hour.
Ferrero Collection, 12 Count, 4.6 Ounce (129 gm)

Vegetarian Stuffed Cabbage

Добавить комментарий

Ваш адрес email не будет опубликован. Обязательные поля помечены *

Проверка комментариев включена. Прежде чем Ваши комментарии будут опубликованы пройдет какое-то время.

Сайт размещается на хостинге Спринтхост
%d такие блоггеры, как: